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Registro Completo |
Biblioteca(s): |
Embrapa Amazônia Oriental. |
Data corrente: |
30/12/2014 |
Data da última atualização: |
03/06/2022 |
Tipo da produção científica: |
Resumo em Anais de Congresso |
Autoria: |
ARAÚJO, A. A.; ADAMI, C. O. R.; SILVA JUNIOR, C. C. da; VASCONCELOS, D. V.; SILVA, J. A. R. da; LOURENÇO JUNIOR, J. de B.; MARTORANO, L. G.; PANTOJA, M. H. de A.; DELGADO, M. L.; MARGAIDO, Y. M. M. |
Afiliação: |
AIRTON ALENCAR ARAÚJO, UECE; CARLA OSANA RODRIGUES ADAMI, GRADUANDA UFRA; CARLOS CONRADO DA SILVA JÚNIOR; DIEGO VIANA VASCONCELOS, GRADUANDO UFRA; JAMILE ANDRÉA RODRIGUES DA SILVA, UFRA; JOSÉ DE BRITO LOURENÇO JUNIOR, UEPA; LUCIETA GUERREIRO MARTORANO, CPATU; MESSY HANNEAR DE ANDRADE PANTOJA, ZOOTECNISTA; MONIQUE LEÃO DELGADO; YVANA MELYSSA MANDÚ MARGAIDO, GRADUANDA UFRA. |
Título: |
Adaptabilidade de bubalinos ao clima da Amazônia Oriental. |
Ano de publicação: |
2014 |
Fonte/Imprenta: |
In: CONGRESSO BRASILEIRO DE MEDICINA VETERINÁRIA, 41.; CONGRESSO DE MEDICINA VETERINÁRIA MILITAR, 14.; CONGRESSO DE AQUICULTURA, 10.; ENCONTRO DE SAÚDE PÚBLICA DO CONESUL, 2.; FEIRA DE PRODUTOS E SERVIÇOS, 17., 2014, Gramado. Um mundo, uma saúde: anais. Porto Alegre: Sociedade de Veterinária do Rio Grande do Sul, 2014. |
Idioma: |
Português |
Palavras-Chave: |
Bubalino. |
Thesagro: |
Clima. |
Thesaurus Nal: |
Amazonia. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
URL: |
https://ainfo.cnptia.embrapa.br/digital/bitstream/item/114658/1/41ConbravetAnais3.pdf
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Marc: |
LEADER 00987nam a2200241 a 4500 001 2003974 005 2022-06-03 008 2014 bl uuuu u00u1 u #d 100 1 $aARAÚJO, A. A. 245 $aAdaptabilidade de bubalinos ao clima da Amazônia Oriental.$h[electronic resource] 260 $aIn: CONGRESSO BRASILEIRO DE MEDICINA VETERINÁRIA, 41.; CONGRESSO DE MEDICINA VETERINÁRIA MILITAR, 14.; CONGRESSO DE AQUICULTURA, 10.; ENCONTRO DE SAÚDE PÚBLICA DO CONESUL, 2.; FEIRA DE PRODUTOS E SERVIÇOS, 17., 2014, Gramado. Um mundo, uma saúde: anais. Porto Alegre: Sociedade de Veterinária do Rio Grande do Sul$c2014 650 $aAmazonia 650 $aClima 653 $aBubalino 700 1 $aADAMI, C. O. R. 700 1 $aSILVA JUNIOR, C. C. da 700 1 $aVASCONCELOS, D. V. 700 1 $aSILVA, J. A. R. da 700 1 $aLOURENÇO JUNIOR, J. de B. 700 1 $aMARTORANO, L. G. 700 1 $aPANTOJA, M. H. de A. 700 1 $aDELGADO, M. L. 700 1 $aMARGAIDO, Y. M. M.
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Embrapa Amazônia Oriental (CPATU) |
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Registro Completo
Biblioteca(s): |
Embrapa Semiárido. |
Data corrente: |
19/08/2016 |
Data da última atualização: |
20/09/2018 |
Tipo da produção científica: |
Artigo em Periódico Indexado |
Circulação/Nível: |
A - 2 |
Autoria: |
NOGUEIRA, D. M.; GARDINER, C. P.; GUMMOW, B.; CAVALIERI, J.; FITZPATRICK, L. A.; PARKER, A. J. |
Afiliação: |
DANIEL MAIA NOGUEIRA, CPATSA; C. P. GARDINER, School of Veterinary and Biomedical Sciences, James Cook University, Townsville; B. GUMMOW, School of Veterinary and Biomedical Sciences, James Cook University, Townsville; J. CAVALIERI, School of Veterinary and Biomedical Sciences, James Cook University, Townsville; L. A. FITZPATRICK, School of Veterinary and Biomedical Sciences, James Cook University, Townsville; A. J. PARKER, School of Veterinary and Biomedical Sciences, James Cook University, Townsville. |
Título: |
A survey of the meat goat industry in Queensland and New South Wales. 1. General property information, goat and pasture management. |
Ano de publicação: |
2016 |
Fonte/Imprenta: |
Animal Production Science, v. 56, p. 1520-1532, 2016. |
DOI: |
10.1071/AN14793 |
Idioma: |
Inglês |
Conteúdo: |
This study aimed to survey farmers knowledge and practices on the management of pastures, stocking rates and markets of meat goat-producing enterprises within New South Wales and Queensland, Australia. An interview-based questionnaire was conducted on properties that derived a significant proportion of their income from goats. The survey covered 31 landholders with a total land area of 567 177 ha and a reported total of 160 010 goats. A total of 55% (17/31) of producers were involved in both opportunistic harvesting and commercial goat operations, and 45% (14/31) were specialised seedstock producers. Goats were the most important livestock enterprise on 55% (17/31) of surveyed properties. Stocking rate varied considerably (0.3?9.3 goats/ha) within and across surveyed properties and was found to be negatively associated with property size and positively associated with rainfall. Overall, 81% (25/31) of producers reported that the purpose of running goats on their properties was to target international markets. Producers also cited the importance of targeting markets as a way to increase profitability. Fifty-three percent of producers were located over 600 km from a processing plant and the high cost of freight can limit the continuity of goats supplied to abattoirs. Fencing was an important issue for goat farmers, with many producers acknowledging this could potentially add to capital costs associated with better goat management and production. Producers in the pastoral regions appear to have a low investment in pasture development and opportunistic goat harvesting appears to be an important source of income. MenosThis study aimed to survey farmers knowledge and practices on the management of pastures, stocking rates and markets of meat goat-producing enterprises within New South Wales and Queensland, Australia. An interview-based questionnaire was conducted on properties that derived a significant proportion of their income from goats. The survey covered 31 landholders with a total land area of 567 177 ha and a reported total of 160 010 goats. A total of 55% (17/31) of producers were involved in both opportunistic harvesting and commercial goat operations, and 45% (14/31) were specialised seedstock producers. Goats were the most important livestock enterprise on 55% (17/31) of surveyed properties. Stocking rate varied considerably (0.3?9.3 goats/ha) within and across surveyed properties and was found to be negatively associated with property size and positively associated with rainfall. Overall, 81% (25/31) of producers reported that the purpose of running goats on their properties was to target international markets. Producers also cited the importance of targeting markets as a way to increase profitability. Fifty-three percent of producers were located over 600 km from a processing plant and the high cost of freight can limit the continuity of goats supplied to abattoirs. Fencing was an important issue for goat farmers, with many producers acknowledging this could potentially add to capital costs associated with better goat management and production. Producers in the pastoral regio... Mostrar Tudo |
Palavras-Chave: |
Cabras selvagens; Carne de caprino. |
Thesagro: |
Caprino; Mercado; Pastagem; Produção animal. |
Thesaurus NAL: |
Animal production. |
Categoria do assunto: |
L Ciência Animal e Produtos de Origem Animal |
Marc: |
LEADER 02466naa a2200277 a 4500 001 2051315 005 2018-09-20 008 2016 bl uuuu u00u1 u #d 024 7 $a10.1071/AN14793$2DOI 100 1 $aNOGUEIRA, D. M. 245 $aA survey of the meat goat industry in Queensland and New South Wales. 1. General property information, goat and pasture management.$h[electronic resource] 260 $c2016 520 $aThis study aimed to survey farmers knowledge and practices on the management of pastures, stocking rates and markets of meat goat-producing enterprises within New South Wales and Queensland, Australia. An interview-based questionnaire was conducted on properties that derived a significant proportion of their income from goats. The survey covered 31 landholders with a total land area of 567 177 ha and a reported total of 160 010 goats. A total of 55% (17/31) of producers were involved in both opportunistic harvesting and commercial goat operations, and 45% (14/31) were specialised seedstock producers. Goats were the most important livestock enterprise on 55% (17/31) of surveyed properties. Stocking rate varied considerably (0.3?9.3 goats/ha) within and across surveyed properties and was found to be negatively associated with property size and positively associated with rainfall. Overall, 81% (25/31) of producers reported that the purpose of running goats on their properties was to target international markets. Producers also cited the importance of targeting markets as a way to increase profitability. Fifty-three percent of producers were located over 600 km from a processing plant and the high cost of freight can limit the continuity of goats supplied to abattoirs. Fencing was an important issue for goat farmers, with many producers acknowledging this could potentially add to capital costs associated with better goat management and production. Producers in the pastoral regions appear to have a low investment in pasture development and opportunistic goat harvesting appears to be an important source of income. 650 $aAnimal production 650 $aCaprino 650 $aMercado 650 $aPastagem 650 $aProdução animal 653 $aCabras selvagens 653 $aCarne de caprino 700 1 $aGARDINER, C. P. 700 1 $aGUMMOW, B. 700 1 $aCAVALIERI, J. 700 1 $aFITZPATRICK, L. A. 700 1 $aPARKER, A. J. 773 $tAnimal Production Science$gv. 56, p. 1520-1532, 2016.
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